Tag Archives: DJ Darla Bea

Photo Gallery: SBIFF Opening Night

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(L-R) Spencer Garret, Jacob Vargas, Michael K. Williams, Jenna Malone, Emilio Estevez, Alec Baldwin and Rhymefest at the Opening Night Film "The Public" Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

(L-R) Spencer Garret, Jacob Vargas, Michael K. Williams, Jenna Malone, Emilio Estevez, Alec Baldwin and Rhymefest (Che Smith) at the Opening Night Film “The Public” Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

The 33rd annual Santa Barbara International Film Festival (SBIFF) kicked off Wednesday with the world premiere of Emilio Estevez’s The Public and the Opening Night Gala.

On hand to celebrate was SBIFF Executive Director Roger Durling; Estevez and fellow cast members Alec Baldwin, Michael K. Williams, Jena Malone, Che Smith, Spencer Garrett and Jacob Vargas; as well as Martin Sheen (Estevez’s father), Mayor of Santa Barbara Cathy Murillo and Supervisor Joan Hartmann.

Emilio Estevez at the Opening Night Film "The Public" Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

Emilio Estevez at the Opening Night Film “The Public” Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

Durling welcomed attendees at The Arlington Theatre and addressed the recent devastation from the wildfires and mudslides, saying, “The past few months have been some of the hardest for everyone in Santa Barbara. The devastation and the emotional toll it has taken on all of us is not quantifiable… Film has the power to unify us. To make us feel less fragmented as human beings. The events of the past weeks have fragmented this community—we’ve felt alone—but tonight and for the next 10 days we’re alone no more.”

The turquoise ribbons seen around town this week are a moving tribute in honor of the victims, representing clarity of thought, harmony, and healing. In an emotional opening to the Festival, Durling read off the names of each person that passed away or is currently reported as missing.

He then brought Estevez on stage who was joined by his cast to introduce the film.

Emilio Estevez and Alec Bladwin at the Opening Night Film "The Public" Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

Emilio Estevez and Alec Bladwin at the Opening Night Film “The Public” Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

The film was followed by a fabulous party presented by Belvedere Vodka at Paseo Nuevo.

Santa Barbara County Supervisor Joan Hartmann, Santa Barbara Mayor Cathy Murillo and Emilio Estevez at the Opening Night Film "The Public" Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

Santa Barbara County Supervisor Joan Hartmann, Santa Barbara Mayor Cathy Murillo and Emilio Estevez at the Opening Night Film “The Public” Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

Throughout the festival, ribbons will be available for purchase at the Metro 4 Theatre with all proceeds going directly to United Way of Santa Barbara County. 

Michael K. Williams at the Opening Night Film "The Public" Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Matt Winkelmeyer/Getty Images for SBIFF)

Michael K. Williams at the Opening Night Film “The Public” Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Matt Winkelmeyer/Getty Images for SBIFF)

DJ Darla Bea spins at the VIP after party for the Opening Night Film "The Public" Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Paseo Nuevo on January 31, 2018 in Santa Barbara, California. (Photo by Matt Winkelmeyer/Getty Images for SBIFF)

DJ Darla Bea spins at the VIP after party for the Opening Night Film “The Public” Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Paseo Nuevo on January 31, 2018 in Santa Barbara, California. (Photo by Matt Winkelmeyer/Getty Images for SBIFF)

Martin Sheen at the Opening Night Film "The Public" Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Matt Winkelmeyer/Getty Images for SBIFF)

Martin Sheen at the Opening Night Film “The Public” Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Matt Winkelmeyer/Getty Images for SBIFF)

Alec Baldwin (Right) and wife Hilaria Baldwin at the Opening Night Film "The Public" Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

Alec Baldwin (Right) and wife Hilaria Baldwin at the Opening Night Film “The Public” Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

Jenna Malone at the Opening Night Film "The Public" Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

Jenna Malone at the Opening Night Film “The Public” Presented by Belvedere Vodka during the 33rd Santa Barbara International Film Festival at Arlington Theatre on January 31, 2018 in Santa Barbara, California. (Photo by Rebecca Sapp/Getty Images for SBIFF)

For more information, visit sbiff.org.

—Leslie Dinaberg

Originally published in Santa Barbara Seasons on February 2, 2018.

Cocktail Corner: Cocktails for a Cause

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A spirited toast to all things alcoholic!  By Leslie Dinaberg

Community Cocktail for a Cause: Glitz, Glam & Get Down

Their New Year’s festivities may have been cancelled, but the show must go on, so The Kimpton Canary Hotel with Finch & Fork Restaurant are hosting a 2018 Community Cocktail for a Cause: Glitz, Glam & Get Down with DJ Darla Bea (winner of “Best Event DJ” for 2016 and 2017) getting everyone out on the dance floor.

“Let’s celebrate and welcome in 2018, and help provide support to those affected in the community by the Thomas Fire,” say the organizers.

The rooftop party will be on January 20, from  7-11 p.m., with a portion of proceeds benefiting United Way of Santa Barbara.

 2018 Community Cocktail for a Cause: Glitz, Glam & Get Down at the Canary, courtesy photo.

2018 Community Cocktail for a Cause: Glitz, Glam & Get Down at the Canary, courtesy photo.

There will also be a community cocktail competition featuring popular local cocktail bar competitors, with the winner giving raffle proceeds to the charity of their choice, benefitting Thomas Fire affected community members.

Tickets for the cocktail party are $120 amount with a portion of proceeds to United Way of Santa Barbara. That includes sweet treats from Finch & Fork Restaurant, an end of night champagne toast to the community, and a cash bar. 

Tickets: https://nightout.com/events/community-cocktail-thomas-fire/tickets

Cheers! Click here for more cocktail corner columns.

Leslie Dinaberg

When she’s not busy working as the editor of Santa Barbara SEASONS, Cocktail Corner author Leslie Dinaberg writes magazine articles, newspaper columns and grocery lists. When it comes to cocktails, Leslie considers herself a “goal-oriented drinker.”

 Originally published in Santa Barbara Seasons on January 12, 2018.

Cocktail Corner: Toasting the New Year

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Local favorite band King Bee performs at Dargan's on New Year's Eve, courtesy photo.

Local favorite band King Bee performs at Dargan’s on New Year’s Eve, courtesy photo.

A spirited toast to the New Year!  By Leslie Dinaberg

There’s no shortage of great ways to ring in the New Year in Santa Barbara County! Here are a few options to start 2018 off in style:

King Bee at Dargan’s, courtesy photo.

King Bee Dance Party at Dargan’s

One of my favorite local bands, King Bee, performs a rare New Year’s Eve at Dargan’s. They’ll have a full menu available, including a champagne toast and a filet and shrimp special, as well as loads of dancing and loads of fun! This is a ticket-only event ($10), with limited dinner seating.

Dargan’s is located at 18. E. Ortega St. in downtown Santa Barbara. For more information, click here.

The Bear and Star, photo by Grey Crawford.

The Bear and Star, photo by Grey Crawford.

The Bear and Star’s Jazzy Celebration

The Bear and Star, Los Olivos’ hot new restaurant, which has been quickly embraced by food lovers for Chef John Cox‘s inspired, refined ranch cuisine, celebrates New Year’s Eve with a lively jazz quartet reminiscent of bygone days and a five-course menu.

Begin the evening with a flute of complimentary Fesstivity Rosé Sparkling Wine and Sunny Side Quail Egg, Black River Caviar and Tater Tot; followed by a Spicy Winter Greens with Smoked Lamb Bacon, Caramelized Apple and Pomegranate Vinaigrette; then a course of Shrimp & Grits with Santa Barbara Spot Prawn and Stone Ground Grits. The main course is a Petite Wagyu Filet with Cast Iron Sunchoke Hash, Brussels Sprouts and Bone Marrow Bordelaise. Top off the evening with Dark Chocolate Ganache Cake with Fuyu Persimmon and Speculose. Pricing for the prix-fix New Year’s Eve Dinner is $95 per person, with optional pairings by General Manager and Sommelier Robert Williams offered at $50 per guest.

For reservations, call The Bear and Star (2860 Grand Ave., Los Olivos) at 805/688-7788 or visit OpenTable.com

Outpost at the Goodland, courtesy photo.

Outpost at the Goodland, courtesy photo.

New Year’s Eve 1920s Countdown Party at the Goodland

Party like its 1920 at Goleta’s Goodland and Outpost restaurant’s 1920s inspired countdown party! Wear your best flapper dress or pinstripe suit  and get into the speakeasy spirit. General admission tickets are $10, which gets you access to Goodbar and a champagne toast at midnight. VIP tickets are $20, which includes access to Goodbar and an exclusive speakeasy with a specialty welcome cocktail, passed appetizers specially a live jazz band and DJ, and a champagne toast at midnight.

The Goodland is located at 5650 Calle Real, Goleta. For tickets, go to https://nightout.com/events/new-years-eve-countdown-party/tickets.

DJ Darla Bea, courtesy photo.

DJ Darla Bea will spin into the wee hours on the rooftop at the Canary, courtesy photo.

Get Glitzed & Glammed Then Get Down at Finch & Fork and the Canary this New Year’s Eve

Kick off the New Year in style with dinner at Finch & Fork, where Executive Chef James Siao prepares a tasteful a la carte menu with specials set to festive décor and served with a champagne toast. Guests can also ring in the New Year by taking part in Finch & Fork’s New Year’s Eve tradition, where from 11 p.m.-midnight they’ll be serving complimentary passed bites and offering a midnight toast. Reservations: 805/879-9100

After dinner, head to the Canary’s rooftop for spectacular views and, starting at 9 p.m., the Canary’s Glitz, Glam & Get Down rooftop celebration, which includes a welcome cocktail, midnight toast and sweet bites from Finch & Fork. DJ Darla Bea will be spinning and setting the tone for the New Year! Tickets to the Glitz, Glam & Get Down party at Canary are $110, and can be purchased at NightOut.com.

 The Canary and Finch & Fork are located in downtown Santa Barbara at 31 West Carrillo St. Call 805/879-9100 for reservations.

Champagne, courtesy S.Y. Kitchen.

Champagne, courtesy S.Y. Kitchen.

Ring in the New Year at S.Y. Kitchen in Santa Ynez 

In dedication to the rich provisions found in the Central Coast, Chef Luca Crestanelli and his brother, Sous Chef Francesco, have planned a bountiful and elegant dinner to celebrate New Year’s Eve. 

In addition to S.Y. Kitchen’s dinner menu, start the evening off with a platter of freshly-shucked Kumamoto Oysters with Mignonette; or a Dungeness Crab Salad with Frisée, Mushroom, Green Apple and Pomegranate. For the Pasta course, try Francesco’s hand-made Sweet Potato Gnocchi with Oxtail Ragout and Pecorino Romano. Main courses include fresh Wood-Fired Roasted Orata with Saffron-Braised Fennel, Tomato Confit and Roasted Castelvetrano Olives; and a tender Wood-Oven Grilled Delmonico Steak with Porcini Mushrooms, Polenta and Black Truffles. Finish the evening with an extraordinary Italian Tortino al Cioccolato crafted by Francesco Crestanelli.

Optional wine suggestions by Sommelier Bingo Wathen are also available by the glass or bottle, featuring Contadi Castaldi Franciacorta Brut; Araldica Barbaresco 2014; and Ronco del Gelso Pinot Grigio 2015. The holiday menu items are offered à la carte and are meant to be enjoyed alongside other seasonal offerings and signature dishes from S.Y. Kitchen’s dinner menu.

S.Y. Kitchen is located at 1110 Faraday St. in Santa Ynez.  For reservations, call 805/691-9794. 

Chumash Casino Resort New Year’s Eve Dance Party featuring The Boogie Knights and The Spazmatics

Fill your New Year’s Eve with flashbacks from the 1970s and ’80s as you dance the night—and the year—away at the Chumash Casino.

The party kicks off at 9 p.m. in the Samala Showroom and is free for all Club Indulge members. The Boogie Knights were originally formed in 1992 as a Halloween gag in Los Angeles. Almost overnight, the group took the live music scene by storm. Complete with choreography, polyester, afros and bell bottoms, The Boogie Knights have been proclaimed “The greatest disco revival show in the world.” You can expect to hear covers from Disco sensations such as Heatwave, K.C. and the Sunshine Band, The Bee Gees, Kool and the Gang, the Village People, Rick James and Earth, Wind and Fire.

When The Spazmatics take the stage, you’ll find yourself feeling right back in the 1980s. Complete with skinny ties, brylcreem hair, and horn-rimmed glasses, The Spazmatics deliver the ultimate new wave ‘80s show. The band specializes in music from favorites such as Duran Duran, Men at Work, The Knack, Thomas Dolby, Men Without Hats and Devo.

The Chumash Casino is located  at 3400 Hwy. 246 in Santa Ynez, Tickets for all events are available at the Chumash Casino Resort’s Club Indulge or online at www.chumashcasino.com. 

For even more New Year’s Eve celebration ideas, Visit Santa Barbara has compiled a great list. Go here to to get the scoop!

Cheers! Click here for more cocktail corner columns.

Leslie Dinaberg

When she’s not busy working as the editor of Santa Barbara SEASONS, Cocktail Corner author Leslie Dinaberg writes magazine articles, newspaper columns and grocery lists. When it comes to cocktails, Leslie considers herself a “goal-oriented drinker.”

Originally published in Santa Barbara Seasons on December 22, 2017.

Cocktail Corner: Downtown Art & Wine Tour

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A spirited toast to all things alcoholic! By Leslie Dinaberg

downtown art and wine tourGreat art & wonderful wine make excellent bedfellows, especially when you add in fabulous food (which they do) at the 2014 Downtown Art & Wine Tour, which takes place on Thursday, May 22 from 5:30-9:30 p.m.

Stroll along State Street with fellow art lovers. Each venue is paired with a restaurant and winery for you to savor. Venues include: The Painted Cabernet; Artamo Gallery; Santa Barbara Frame Shop & Gallery; Bella Rosa Galleries; Oliver & Espig; Metropolitan; Indigo Interiors; Distinctive Framing ‘N’ Art; Santa Barbara Arts; Churchill Jewelers; Ca’Dario Gallery and Captured Spirit Photography.

Wineries include: Babcock Winery; Sanford Winery; Buttonwood Winery; Grassini Family Vineyards; Au Bon Climat Winery; Deep Sea Wines; Fess Parker Winery; Santa Barbara Winery; The Brander Vineyard; Armada Wine & Beer Merchant; Windrun Vintners and Presidio Winery.

There are also nibbles at every venue and still more tasty food at the Final Party. Participants include: Brasil Arts Café; Cielito Restaurant; State & Fig; Enterprise Fish Company; Blush Restaurant & Lounge; Chase Bar & Grill; Los Arroyos Mexican Restaurant; Ca’Dario Pizzeria; Savoy Café & Deli; Chuck’s Waterfront Grill; Alchemy Café; Finch & Fork; bouchon Santa Barbara; Opal Restaurant & Bar; Sugar Cat Studio cupcakes, Caribbean Coffee and from the Santa Barbara Public Market: Crazy Good Bread Co., Culture Counter, Santa Monica Seafood and Wine + Beer.

Downtown Art & Wine Tour flyerThe festivities are followed by a Final Party at The Santa Barbara Club (1105 Chapala St.), featuring Cutler’s Artisan Spirits doing tastings, as well as pouring a specialty cocktail created just for the tour, the “A&WT’ini,” along with yet more wine, food, music, dancing and fun. AMS Entertainment will capture the memories and DJ Darla Bea will keep your feet moving and fingers snapping throughout the evening. Plus, a silent auction will showcase wonderful gifts and packages, all benefiting the 62nd Annual Downtown Holiday Parade.

Tickets are $75 for the tour and Final Party and are on sale now online at this link or in person at the Arlington Theatre Box Office or  the Downtown Organization office (27-B E.t de la Guerra St., open Mon.-Fri 9 a.m.-4 p,m.). A limited number of tickets are available and advance purchase is a must. Check-in begins at 5:15 p.m. at The Santa Barbara Club. For more information, please call 805/962-2098, ext. 24 or visit santabarbaradowntown.com.

Hope to see you there!

Cheers!

Click here for more cocktail corner columns.

Leslie Dinaberg

Leslie Dinaberg

When she’s not busy working as the editor of Santa Barbara SEASONS, Cocktail Corner author Leslie Dinaberg writes magazine articles, newspaper columns and grocery lists. When it comes to cocktails, Leslie considers herself a “goal-oriented drinker.”

Originally published in Santa Barbara SEASONS on May 9, 2014.