Cocktail Corner: Biltmore Summer Tasting Series

Photo courtesy Four Seasons Resort The Biltmore Santa Barbara.

Photo courtesy Four Seasons Resort The Biltmore Santa Barbara.

A spirited toast to all things alcoholic! by Leslie Dinaberg

It’s always a treat to visit Four Seasons Resort The Biltmore Santa Barbara, and this summer’s tasting series offers some particularly fun ways to celebrate the season. Next up, on July 13, is RED, WHITE & BREW, which features a Tequila Bar, as well as ice cold beer from some of Santa Barbara’s award-winning local microbreweries including Topa Topa, Telegraph Brewing, Brass Bear Brewing, Rincon Brewery, Island Brewing Company and Boochcraft.

In addition, guests can make a meal of it and pair their drinks with ceviche, barbecue suckling pig, Ensenada mussels and chorizo, lime coconut black beans and corn avocado salad from the Four Seasons Resort The Biltmore’s creative culinary team. RED, WHITE & BREW takes place from 6-9 p.m. and is $55 per person.

Also on the Biltmore’s summer calendar is SUNSET SPRITZ, on August 24, featuring an Apertivo Bar offering Aperol Spritzes, Negroni’s and Italian red and white wines. The offerings also include housemade bites like fried cheese, olives, dalla forma pasta (prepared in Pecorino cheese wheel) and Cichetti Veneziani, aka traditional Venetian fare. SUNSET SPRITZ takes place from 6-9 p.m. and is $65 per person.

The Four Seasons Resort The Biltmore is located at 1260 Chanel Dr., Montecito. To purchase tickets for either event, please call 805/565-8232.

Cheers!  Click here for more Cocktail Corner columns.

Leslie Dinaberg

When she’s not busy working as the editor of Santa Barbara SEASONS, Cocktail Corner author Leslie Dinaberg writes magazine articles, newspaper columns and grocery lists. When it comes to cocktails, Leslie believes variety is the spice of life. Send your suggestions to Leslie@sbseasons.com.

Originally published in Santa Barbara Seasons on June 29, 2018.

Cocktail Corner: California Brew Festival

Courtesy California Brew Festival.

Courtesy California Brew Festival.

A spirited toast to all things alcoholic!  By Leslie Dinaberg

As a winemaker friend once told me, “It takes a lot of beer to make good wine.” So I guess that means that bringing the California Brew Festival here to wine country is long overdue. 

More than 40 breweries will come together to pour hundreds of craft brews from all over the world at the inaugural festival, which takes place on October 7 at Chase Palm Park.  Expect thousands of beer lovers to pour into Santa Barbara for a day of sun, sea, beer, food and music. Guests grab their 16 oz. glass and start sipping just a frisbee throw away from the sparkling Pacific, while One2Tree, a soulful reggae band, keeps the beat.

Courtesy California Brew Festival.

Courtesy California Brew Festival.

Featured breweries include: 10 Barrel Brewing Co.; Angel City Brewery; Avery Brewing Co.; Ballast Point Brewing Co.; Bell’s Inspired Brewing; Brass Bear Brewing and Bistro; The Brewhouse; Captain Fatty’s Craft Brewery; Coedo; Coronado Brewing Co.Draughtsmen Aleworks; Figueroa Mountain Brew Co.; Firestone Walker Brewing Company; Garage Project; Hollister Brewing Company; Knee Deep Brewing Co.; Lagunitas Brewing Company; M. Special Brewing Company; Pure Order Brewing Co.; Rincon Brewery; Rogue Ales & Spirits; Saint Archer Brewing Company; Santa Maria Brewing Co.; Stone Brewing Co.; Tap It Brewing Co.; The Dudes’ Brewing Company; Third Window Brewing Co.; Topa Topa; Unibroue and Ventura Coast Brew Co.

Courtesy California Brew Festival.

Courtesy California Brew Festival.

California Brew Festival benefits Surf Happens Foundation, whose mission it to enrich the lives of local youth through environmental education and the sport of surfing.

The event takes place on October 7, from 2-5 p.m., with V.I.P. entrance at 1 p.m.

Courtesy California Brew Festival.

Courtesy California Brew Festival.

General Admission Ticket ($75) includes:

    • All beer, cider and wines tastes
    • Souvenir pint glass
    • Food samples from local restaurants and food purveyors
    • Live music by Neighborhood Thieves and One2Tree

VIP Ticket ($100) includes all of the above plus:

  • VIP Pavilion catered by Patxi’s Pizza with pizza, salads and appetizers
  • Rare brews only offered in the VIP area
  • Wines by Buttonwood Farm Winery
  • Oceanside seating with an unobstructed view of the stage
  • VIP Restrooms
  • Complimentary pretzel necklace

Tickets can be purchased here. Cheers! Click here for more cocktail corner columns.

Leslie Dinaberg

When she’s not busy working as the editor of Santa Barbara SEASONS, Cocktail Corner author Leslie Dinaberg writes magazine articles, newspaper columns and grocery lists. When it comes to cocktails, Leslie considers herself a “goal-oriented drinker.”

Originally published in Santa Barbara Seasons on September 22, 2017.

Cocktail Corner: Summer Sips by the Sea

Rosé Solstice is coming at Four Seasons Resort The Biltmore Santa Barbara on June 10. Courtesy photo.

Rosé Solstice is coming at Four Seasons Resort The Biltmore Santa Barbara on June 10. Courtesy photo.

A spirited toast to all things alcoholic! By Leslie Dinaberg

Situated perfectly overlooking Butterfly Beach and the sparkling Pacific Ocean, Four Seasons Resort The Biltmore Santa Barbara is always a fabulous place to meet for drinks, but this summer will offer some extra special sipping opportunities. 

Coming up next in the 2016 Summer Tasting Series is a celebration of Rosé Solstice on June 10. Rosé Day (how did I not know about this?!?) is apparently celebrated on this day in wine tasting regions, and the resort will celebrate with a variety of wines from France and California. Get ready to drink pink! The tasting runs from 6-9 p.m. in the Palmera Garden, where attendees also will enjoy French appetizers paired to match the wines.

Beers from Telegraph Brewing Company will be among those spotlighted on Jul. 22 at Four Seasons Resort The Biltmore Santa Barbara. Courtesy photo.

Beers from Telegraph Brewing Company will be among those spotlighted on Jul. 22 at Four Seasons Resort The Biltmore Santa Barbara. Courtesy photo.

In July the resort showcases Santa Barbara County microbrews, with a special beer tasting event located on the ocean front La Pacifica Terrace from 6-9 p.m. on July 22. Beers from Figueroa Mountain Brewing Company, Telegraph Brewery, Island Brewing Company and Rincon Brewery will offer tastings alongside treats, as part of an Independence-themed celebration called “Red, White and Brew.”

In August, Sunstone Vineyard takes center stage at Four Seasons Resort The Biltmore Santa Barbara. Courtesy photo.

In August, Sunstone Vineyard takes center stage at Four Seasons Resort The Biltmore Santa Barbara. Courtesy photo.

In August, Bella Vista Restaurant hosts an exceptional wine dinner at sunset, featuring food designed to pair with the exceptional wines of the Santa Ynez Valley’s Sunstone Winery.  Held from 6-9 p.m. on August 26, winemaker Bion Rice will be on hand to share his favorite varietals.

Four Seasons Resort The Biltmore Santa Barbara hosts a tribute to Santa Ynez Valley wines in September. Courtesy photo.

Four Seasons Resort The Biltmore Santa Barbara hosts a tribute to Santa Ynez Valley wines in September. Courtesy photo.

The series concludes in September with a tribute to the harvest season in the Santa Ynez Valley.  Rare local wines will be offered for tastings on September 23 in a beautiful resort venue to celebrate one of the world’s finest wine-growing regions.

Four Seasons Resort The Biltmore Santa Barbara is located at 1260 Channel Dr. For reservations, please call 805/565-8232.

Cheers! Click here for more cocktail corner columns.

Leslie Dinaberg

When she’s not busy working as the editor of Santa Barbara SEASONS, Cocktail Corner author Leslie Dinaberg writes magazine articles, newspaper columns and grocery lists. When it comes to cocktails, Leslie considers herself a “goal-oriented drinker.”

Originally published in Santa Barbara Seasons Magazine on May 20, 2016.