Style File: Nerium Skincare Products

Nerium's line age-defying skincare products. Courtesy photo.

Nerium’s line age-defying skincare products. Courtesy photo.

So many people I know are raving about Nerium skincare products, not to mention signing up to sell them, the buzz is almost deafening. I’ve been testing them for a couple of months now and have been quite pleased with the results.

According to the experts, the secret ingredient in their popular NeriumAD night cream and day cream, and also in the NeriumFirm body contouring cream, is the exclusive, patented NAE-8 extract–a combination of antioxidants that have anti-aging properties and aloe, which hydrates, firms and soothes skin tissue.

What I know is this: my skin looks better. It’s not an inexpensive product, but if you apply it to wet skin then a little goes a long way. Plus, both the night and day creams address multiple skincare concerns at once, including the appearance of fine lines, wrinkles, discoloration, enlarged pores and uneven skin texture.

They also have another product called NeriumFirm, which works to improve the appearance of cellulite and dimpling on common “problem-areas” (like love handles, or your thighs, waist and upper arms).

If you’ve been on the fence about attending one of the events for this product, I’d say it’s worth checking out. For more information visit nerium.com.    

—Leslie Dinaberg

Originally published in Santa Barbara Seasons on March 10, 2015.

Local Lowdown: Flock Soars into Lotusland

Put a Bird on It!

This spring, the otherworldly dreaminess of Lotusland transforms into a real-world call for awareness as FLOCK: Birds on the Brink comes to the garden. 

Story by Leslie Dinaberg

Inspired by the interdependency of bird species to plant species, and to the human race, this contemporary art exhibit celebrates the daily presence of birds in our gardens and communities while illustrating the critical impact of wild bird populations on our ecosystems and our own well-being. Guest curator Nancy Gifford (the same talented dynamo who brought the buzz-worthy bee-themed SWARM to the venue in 2013 and GONE in 2012) and the Lotusland team gathered artworks and commissioned installations from more than 30 local and international artists, which are displayed in the pavilion and—for the first time—throughout the garden.

“It should be quite a provocative and visceral experience,” says Gifford, who hopes to inspire action from all those who encounter FLOCK. “This year, we are covering the issues about birds…it’s about the interrelatedness of species and how important birds are.” She continues, “Plus there’s a tremendous amount of great artists worldwide who work with birds and the bird theme. It’s amazing.”

The exhibit, which opened on February 28 and runs through May 23, is amazing. Approaching the Pavilion Gallery, visitors duck beneath a courtyard “ceiling” of empty black cages titled Silent Spring, their doors open in wait for the return of songbirds long extinct. Upon entering, one quickly encounters the foreboding David Hochbaum blackbird Murmuration installation hovering over Laurie Hogin’s splashy Darwinian landscapes, Robyn Geddes’s moody color field birds, a burning crow by local artist Keith Puccinelli and embellished taxidermy specimens from New Zealand artist Karley Feaver.

Then there are various mechanical devices by Jane Edden, Juan Fontanive and Norman Reed, as well as a “chick bar” diorama by Michael Long. Next is the “nest” room full of surprises by Esther Traugot, Gayle Stevens, Philip Koplin, Liza Myers, Maria Rendon and the mesmerizing video Bobe’s Legend by Macedonian artist Robert Gligorov. Visitors then go through the pavilion into the main gallery, which features large-scale haunting bird works by Fatemeh Burnes. A robotic wing chair by Alan Macy flaps to the beat of a “bird dance” video by Robin Bisio that encircles an aviary centerpiece installation full of musical and avian surprises.

FLOCK also expands beyond the Pavilion Gallery to include six outdoor installations hidden throughout the gardens. Expect to encounter a Murder of Crows in the newly restored blue garden, Gary Smith’s human-scale nests, R.T. Livingston’s camouflaged Sitting Ducks: Hiding in Plain Sight by the lotus pool, a larger-than-life caged topiary peacock by Joe Shelton and a birdbath sound machine by Carlos Padilla and Pod Nest by Luis Velazquez in the pavilion courtyard. Other participating artists include Sharon Beals, Penelope Gottlieb, James Hodgson, Nathan Huff, Pamela Larsson-Toscher, Anne Luther, Kaoru Mansour, Cheryl Medow, Tom Mielko and Susan Tibbles.

FLOCK: Birds on the Brink is on view at Lotusland from Saturday, February 28 through Saturday, May 23. Visitors may see the exhibit as part of a docent-guided tour offered at 10 a.m. and 1:30 p.m., Wednesday through Saturday. Reservations are required. For reservations, call 805/969-9990 or visit lotusland.org for more information.

Originally published in Santa Barbara Seasons Magazine, Spring 2015.

Cocktail Corner: Lots of Ways to Eat, Drink and Make Merry

Kurt Russell, photo by Isaac Hernandez

Kurt Russell will take part in the annual Santa Barbara Food & Wine Weekend at the Bacara Resort. Photo by Isaac Hernandez

A spirited toast to all things alcoholic! By Leslie Dinaberg

There’s no shortage of fun wine, beer and cocktail events in Santa Barbara County, but the next few weeks are particularly eventful.

Here’s a look at some of the toast-worthy happenings:

March 6-7 World of Pinot Noir

Indulge in the pleasures of Pinot Noir at the beautiful Bacara this spring, when the 15th Annual World of Pinot Noir unites producers from the most exceptional and unique regions in the world with Pinot Noir enthusiasts for a weekend of celebration and education. Last year’s event set a high bar for wonderful wines. Sip and savor at the Bacara Resort & Spa, 8301 Hollister Ave., Goleta, 805/489-1758, worldofpinotnoir.com.

Courtesy World of Pinot Noir

Courtesy World of Pinot Noir

March 18-22 Taste of Solvang

Celebrate the 23rd year of “Taste of Solvang” Food & Wine Destination Weekend with a five-day experience that encourages attendees to embark on “a culinary journey through Solvang, where wine country meets ‘dine country.” Highlights include the ​two-day Taste of Solvang Wine & Beer Walk, which allows guests to taste their pick from more than a dozen participating wine tasting rooms, wine bars and beer bars during the two-day stroll through Solvang Village. In addition, there’s a special Winemaker Dinner in a greenhouse setting with local winemaker and vineyard owner, Michael Larner of Larner Vineyard & Winery, and a carefully-curated pairing menu by Bacon & Brine’s Chef Pink. New this year is Bubbles & Brunch, an exclusive brunch held at Solvang’s Wildling Museum, featuring three different sparkling wines from local label, Flying Goat Cellars’ “Goat Bubbles” – a Blanc de Blancs, Blanc de Noirs, and a sparkling Rosé. Flying Goat Cellars Winemaker, Norm Yost, is available to walk guests through each sparkling wine and the sparkling winemaking process. Various locations throughout Solvang. Tickets are available at solvangusa.com/tickets, and for further information, visit  solvangusa.com/tos.

Garagiste Southern Exposure 2015March 27-29 Southern Exposure Festival in Solvang 

This popular festival returns to Veterans’ Hall in Solvang for what Festival co-founder Stewart McLennan promises will be “our best Southern Exposure ever—with many more exciting wine discoveries on tap from Santa Ynez Valley and Santa Barbara County.” The weekend of events will showcase the wines of over 60 artisan garagiste commercial winemakers who produce under 1,500 cases per year from the Santa Barbara region and the Central Coast. As an added benefit, the nonprofit Garagiste Festivals benefit the Cal Poly Wine and Viticulture program. For more information on The Garagiste Festivals, go to http://garagistefestival.com.

April 16—19 Santa Barbara Food & Wine Weekend 

Now in its second year at the Bacara, the Santa Barbara Food & Wine Weekend showcases the distinct tastes, sights and sounds of Santa Barbara County while also bringing cutting-edge culinary talent from across the country to our region. This multi-faceted event, which includes cooking classes with famed chefs, local wine and food tastings, movie screenings, special presentations and much more, is a benefit for The Julia Child Foundation for Gastronomy and the Culinary Arts. Among the highlights this year is a special dinner with actor/winemaker Kurt Russell on April 18.  Bacara Resort & Spa, 8301 Hollister Ave., Goleta. BacaraCulinaryWeekend.com.

April 18 Earth Day Pop-Up Farm-to-Table Dinner

When the sun goes down on Saturday’s Earth Day celebration, a large community table pops in front of the main stage immediately after the last band. The only activity in the park with an admission fee, this four-course locavore feast—a benefit for Community Environmental Council—features seasonal delights from New West Catering and Cultivate Events, as well as local wine pairings and live music. This limited-seating special event will sell out, so get your tickets early. | Alameda Park, 1400 Santa Barbara St., 7 p.m. For tickets contact Kathi King at 805/963-0583 ext.108, or visit SBEarthDay.org festival-highlights/farm-to-table-dinner.

April 19 Magic on the Urban Wine Trail III

Join the Parks and Recreation Community Foundation (PARC) for its third annual fundraising bash, Magic on the Urban Wine Trail, where music, art and wine meet.  Enjoy an afternoon of wine tasting featuring more than 12 wineries from the Santa Barbara Urban Wine Trail, while you mingle with friends, enjoy local art and music and feel great about supporting Parks and Recreation programs for under-served youth.  There is also a silent auction, raffle and bottles of favorite wines for purchase. Carrillo Recreation Center Ballroom, 100 E. Carrillo St., 3-6 p.m. 805/897-1946, parcsb.org.

Hope to see some of you there. Cheers!

Click here for more cocktail corner columns. Originally published in Santa Barbara Seasons Magazine on March 6, 2015.

Leslie DinabergWhen she’s not busy working as the editor of Santa Barbara SEASONS, Cocktail Corner author Leslie Dinaberg writes magazine articles, newspaper columns and grocery lists. When it comes to cocktails, Leslie considers herself a “goal-oriented drinker.”

Editor’s Pick: World of Pinot Noir

EP 1

Courtesy photo.

World of Pinot Noir

Indulge in the pleasures of Pinot Noir at the beautiful Bacara this spring, when the 15th Annual World of Pinot Noir unites producers from the most exceptional and unique regions in the world with Pinot Noir enthusiasts for a weekend of celebration and education. Last year’s event set a high bar for wonderful wines. Sip and savor on March 6–7 at Bacara Resort & Spa, 8301 Hollister Ave., Goleta, 805/489-1758, worldofpinotnoir.com.

—Leslie Dinaberg

Originally published in Santa Barbara Seasons Magazine, Spring 2015.

Inside the Flat File

Paintings on Guitar, by John Chervinsky, courtesy of wall space gallery

Paintings on Guitar, by John Chervinsky, courtesy of wall space gallery


There’s something magical about searching for art amidst the flat files. As wall space gallery owner Crista Dix says, “Looking through the flat files at the gallery is like heading to a buffet and coming back for thirds and fourths. Every drawer is filled with unique work, unlike the drawer before it, and the one after unlocks even more visual desserts.” 

Let’s take a peek inside the flat files.

Story by Leslie Dinaberg 

Aline Smithson

This series, entitled “Spring Fever,” is a take on childhood, womanhood and the future. Inspired by Michael Apted’s ongoing “7-Up” documentary series—chronicling the lives of British children every seven years through adulthood—based on the Jesuit maxim, “Give me the child until he is seven and I will give you the man.”

Aline Smithson says, “In this case, I give you the girl. ‘Spring Fever’ explores the idea of childhood and beyond, capturing seven-year-old girls wearing 1950’s spring hats. Juxtaposing hats traditionally worn by women half a century older with the visual of a child on the threshold of knowledge and sophistication allows us a glimpse into the future, and possibly a reflection of a face that wore a head full of flowers long ago.”

Smithson has had solo exhibitions throughout the United States, China and Europe and her work is in a number of museum collections. 

John Chervinsky

This work represents John Chervinsky’s photographic investigation into the nature of time, light, space and gravity. He creates these conceptual pieces by first composing and photographing a still life; cropping a subset of the image and sending it to a painting factory in China; waiting for an anonymous artist to complete an oil painting of the cropped section, and send it back in the mail; then reinserting the painting into the original setup and re-photographing the piece.

Chervinsky states, “ I’m interested in issues relating to perspective. I’m interested in the tensions expressed in the comparison between reality versus representation. I’m interested what happens when I collaborate with another artist that has no idea that they are involved in a collaboration, and I’m interested in seeing and expressing subtle changes over time that we might otherwise take for granted.”

Bill Finger

With a background in photography and more than 20 years working on movie sets, Bill Finger creates photographs of miniature scenes that seem life-sized. Handcrafting each element, he builds miniature dioramas of narrative scenes that serve as the subject of his large-scale photographs. 

“… I put the camera into the scenes as though it’s the viewer’s point of view, making the viewer a participant,” states Finger. “I also play with the idea of a filmic place that only exists to be photographed and then is destroyed after the photograph [is shot]. This happens in real life too. … I’m creating temporary places that are coming out of my imagination, but they exist in the real world as long as it takes me to photograph them.”

Space Oddity, featuring work by Bill Finger, John Chakeres, Charles Grogg and Ryan Zoghlin, will be on view from May 30 through June 28 at wall space gallery, 116 E. Yanonali St. C-1, 805/637-3898, wall-spacegallery.com.

Ryuijie

The subject matter in this series is botanicals frozen in blocks of ice. The ice is as important as the flowers it encases, providing an element of the unexpected and unpredictable. This element can be likened to the Japanese principle of wabi sabi—beauty in nature in all its imperfections.

“Taking spring flowers and stopping time, Ryuijie has managed to mix line, form and texture to brilliant effect,” says Crista Dix, owner of wall space gallery. Crafted by freezing the blooms, then illuminating them with light, these painterly images capture the eternal warmth of the season.

Ryuijie, who was born in Otaru, Japan, has steadfastly pursued his own photographic vision for more than 30 years. An exceptionally prolific artist, works by Ryuijie can be found in private and public collections worldwide.

“Photography is such a unique art form. Most think it’s about what image can be captured from a phone, like landscapes or selfies, but photography can be so much more,” says Dix. “It is fun for me to be involved in releasing someone’s creativity when they come in to look at work and see anything is possible.” 

All photographs pictured can be found in the flat files at wall space gallery.

Originally published in Santa Barbara Seasons Magazine, Spring 2015.

Editor’s Pick: Bill Maher

Politically incorrect, consistently funny and thought provoking, Bill Maher has long been a groundbreaker in bringing funny political talk to television. Now he takes his signature winning combination of unflinching honesty and big laughs to the Arlington Theatre on March 14. 1317 State St., 8 p.m. 806/963-4408, thearlingtontheatre.com.

—Leslie Dinaberg

Originally published in Santa Barbara Seasons Magazine, Spring 2015.

Cocktail Corner: Martini Time at Holdren’s

“The Perfect 10 Martini” at Holdrens, photo by Leslie Dinaberg

A spirited toast to all things alcoholic! By Leslie Dinaberg

“Martinis are the only American invention as perfect as a sonnet.” —H. L. Mencken

I love Martinis, both with vodka and with traditional, old school gin.  There’s something about the shape of the glass, the warmth and smoothness of the booze, the saltiness of the olives … it makes me feel like a member of the Rat Pack or something. Very sophisticated.

As Frank Sinatra famously said to Dean Martin, “Let me fix you a Martini that’s pure magic.” To which Martin responded, “It may not make life’s problems disappear, but it’ll certainly reduce their size.”

Ain’t that the truth!

I recently had a particularly magical Martini at Holdren’s (512 State St., 805/965-3363, holdrens.com/sb). They call it “The Perfect 10 Martini,” made with Tanqueray #10 Gin and a splash of dry Vermouth. Ask for the blue cheese olive garnish, it’s pure perfection. Especially during happy hour, which takes place every day from 4-6 p.m. Their $7 appetizer specials include spicy crab and artichoke dip, bruscetta and grilled Castroville artichokes.  Just don’t forget the Martini.

As Ernest Hemingway wrote in A Farewell to Arms, ”I had never tasted anything so cool and clean.” “They made me feel civilized.”

Quite civilized indeed. Cheers!

Click here for more cocktail corner columns.

Originally published in Santa Barbara Seasons Magazine on February 27, 2015.

Leslie Dinaberg

Leslie Dinaberg

When she’s not busy working as the editor of Santa Barbara SEASONS, Cocktail Corner author Leslie Dinaberg writes magazine articles, newspaper columns and grocery lists. When it comes to cocktails, Leslie considers herself a “goal-oriented drinker.”

Editor’s Pick: Three Women and the Truth

SBS_BlogPost_ThreeWomen

Three Women and the Truth, courtesy of the Lobero Theatre

Three Women and the Truth

Three women, three guitars and the words, music and hard-won wisdom from three lifetimes spent in pursuit of the song. Award-winning female songwriters Mary GauthierEliza Gilkyson and Gretchen Peters balance personal tales with classic underpinnings, which hint at the evocative idea that all our lives are full of events and incidents that touch on the mythic and the timeless. Feb. 20, 8 p.m. Lobero Theatre, 33 E. Canon Perdido St. 805/963-0761, lobero.com.

Originally published in Santa Barbara Seasons Magazine, Winter 2014/15.

Santa Barbara Poetry Series

“Though the drought continues through the winter, there is no drought of winter poetry,” writes organizer Paul Willis. The public is warmly invited to attend the winter reading of the Santa Barbara Poetry Series at 7 p.m. on Saturday, February 21 at the Museum of Contemporary Art Santa Barbara (653 Paseo Nuevo, Upper Arts Terrace).

The three presenting poets are Katie Shara, Jackson Wheeler and Zack Rogow.

Younger poet Katie Shara was born and raised in Santa Barbara and is a recent graduate of Westmont College.  She became interested in poetry while on a semester abroad in Orvieto, Italy.  She is currently working at a local preschool—teaching two-year-olds, writing curriculum, and settling into post-grad life.

Local poet and social worker Jackson Wheeler was born and raised on the eastern slopes of the Smoky Mountains of North Carolina.  He is the author of two collections of poetry, Swimming Past Iceland (Millie Grazie Press, 1993) and A Near Country (SOLO Press, 1999), and also of a forthcoming collection, Was I Asleep: Poems 1980-2014.  Since 1989, he has hosted the Arcade Poetry Series, now part of the cultural offerings of the Oxnard Carnegie Art Museum.

Visiting poet Zack Rogow was born and raised in New York City and now lives in San Francisco. His poems have appeared in a variety of magazines, from American Poetry Review to Zyzzyva, and he is the author, editor, or translator of nineteen books or plays, including his seventh book of poems, My Mother and the Ceiling Dancers (Kattywompus Press, 2012), and an anthology of U.S. poetry, The Face of Poetry (University of California Press, 2005).  Currently he teaches in the low-residency MFA at the University of Alaska, Anchorage.

The event is supported by Poets & Writers, Inc. through a grant it has received from The James Irvine Foundation. Admission is $5 for adults and $3 for students.

—Leslie Dinaberg

Originally published in Santa Barbara Seasons Magazine on February 13, 2015.

Cocktail Corner: Primavera in Winter at SBMA’s Atelier

A spirited toast to all things alcoholic! By Leslie Dinaberg

 

Ciaramella, courtesy SBMA

Ciaramella, courtesy SBMA

Santa Barbara Museum of Art‘s Atelier cocktail parties are always a feast for the senses, and Atelier: Primavera in Winter, which celebrates everything Italian—including the fabulous exhibition of Botticelli, Titian and Beyond: Masterpieces of Italian Painting from Glasgow Museums, which is on view through May 3—is shaping up to be a great event.

Cavaliere d'Arpino (Giuseppe Cesari), Archangel Michael and the Rebel Angels, ca. 1592–93. Oil on tin leaf(?)-coated copper.  Glasgow Museums; Bequeathed by Archibald McLellan, 1856 (153) © CSG CIC Glasgow Museums Collection. Courtesy American Federation of Arts.

Cavaliere d’Arpino (Giuseppe Cesari), Archangel Michael and the Rebel Angels, ca. 1592–93. Oil on tin leaf(?)-coated copper.
Glasgow Museums; Bequeathed by Archibald McLellan, 1856 (153) © CSG CIC Glasgow Museums Collection. Courtesy American Federation of Arts.

Taking place at the Museum on Friday, February 27, from 5:30–7:30 p.m., this evening celebrates what the organizers are calling, “the drama of the divine, the sensuality of the secular and the splendors of spring in a one-night pilgrimage through 500 years of Italian painting in the galleries.” The entertainment includes music and dance performances by Ciaramella and Helios Dance Theater, participatory fresco painting, an interactive installation—From Mad Love to Bad Love—inspired by Dante’s Divine Comedy, and cocktails and hors d’oeuvres inspired by the Italian greats.

Start out your evening with a visit to Dante’s Purgatory, a literary work that inspired a 1480 commission by Lorenzo di Pierfrancesco de’ Medici for a series of narrative paintings by Sandro Botticelli.The tiered terraces of purgatory look suspiciously like dessert at the From Mad Love to Bad Love station, so you can have your cake and eat it too in this interactive, artist-designed installation.

After your journey through purgatory, immerse yourself in large-scale works at the fresco painting interactive installation. Work with SBMA Teaching Artist Kendall Pata to create a communal fresco inspired by the exhibition and painted directly onto dry plaster panels. Then tune in to the instrumental tapestry of Ciaramella, a wind ensemble dedicated to the music of the 15th century. The six-piece group—whose name is from he Italian shawm (a double-reed instrument similar to the oboe) and a 15th-century story about a beautiful girl whose clothes are full of holes and “knocks men flat” when she opens her mouth—performs a blend of Renaissance polyphony and improvisation.

Helios Dance Theater, courtesy SBMA

Helios Dance Theater, courtesy SBMA

Helios Dance Theater, led by critically-acclaimed choreographer and artistic director Laura Gorenstein Miller, returns to Santa Barbara Museum of Art with a performance that mixes sensual abandon with fierce physicality. Praised by the Los Angeles Times as presenting a “sensual partnering of maneuvers constructed of both intimate gestures and acrobatic lifts,” Helios performs at the intersection of period music and contemporary dance to deliver a visual exploration of the sacred and the sensory.

Guests will also enjoy a selection of baroque music curated for the occasion by composer, violist, baroque violinist, and 17th-century music specialist Andrew Mcintosh.

As you make your way through the ages, sip on Brander wine and savor Italian-inspired piccolini and small bites inspired by the flavors of Rome, Venice, and Florence, and prepared by Fire and Ice Events. A blend of Cutler Vodka, limoncello, and fresh citrus makes the evening’s signature cocktail: the Sacred and Profane. Inspired by the symbol of purity in love, lemons, the Sacred and Profane provides a refreshing, revealing, and possibly redemptive experience—as can be said for the beautiful and powerfully moving paintings around which the evening revolves.

This is a 21 and over party, and tickets $25 SBMA members/$30 non‐members) include hors d’oeuvres, wine, and signature cocktails, along with the entertainment. Purchase tickets at sbma.net/atelier. For more information, call 805/884.6423 or email atelier@sbma.net. Santa Barbara Museum of Art is located at 1130 State St.

Hope to see some of you there. Cheers! Click here for more cocktail corner columns.

Originally published in Santa Barbara Seasons Magazine on February 13, 2015.

Leslie Dinaberg

 

Leslie Dinaberg

When she’s not busy working as the editor of Santa Barbara SEASONS, Cocktail Corner author Leslie Dinaberg writes magazine articles, newspaper columns and grocery lists. When it comes to cocktails, Leslie considers herself a “goal-oriented drinker.”