David Starkey Reads “Like a Soprano” at Antioch

Like a SopranoYou never know where the muse will strike. Santa Barbara Seasons’ contributing poetry editor David Starkey binge-watched the entire six-season 86-episode story arc of The Sopranos, then turned the dark, violent mobster underworld into a mordantly humorous collection of 86 prose poems. Like a Soprano (Serving House Books) is, like The Sopranos, a darkly entertaining, disturbing and touching piece of art.

Starkey will read from his work on Thursday, Dec. 4, at 7 p.m. at Antioch University Santa Barbara, 602 Anacapa St.

—Leslie Dinaberg

Originally published in Santa Barbara Seasons on December 1, 2014.

Writing the Book on Gratitude & Trust

Paul Williams and Tracey Jackson collaborate on new book that uses the principles of the recovery movement to help just about anybody

Longtime friends—the pair first met in Robert Mitchum‘s bedroom in 1982—Paul Williams (yes, that Paul Williams, the Oscar-, Grammy- and Golden Globe-winning Hall of Fame songwriter) and Tracey Jackson (who write the films Confessions of a Shopaholic and The Guru, among others) had talked about doing a project together for years before inspiration finally struck.

Authors Paul Williams and Tracey Jackson will appear at Tecolote Book Shop in Montecito on Sept. 25. Photo courtesy Gratitude and Trust Facebook page.

Authors Paul Williams and Tracey Jackson will appear at Tecolote Book Shop in Montecito on Sept. 25. Photo courtesy Gratitude and Trust Facebook page.

 

“I always had a fascination with the recovery movement. I always felt that it was a great foundation for all people and that all people should probably be required to go through it just on general principal,” says Jackson, who grew up in Santa Barbara. “I had kind of always been envious of … Paul and various other friends in my life who had been in recovery and I had seen the difference it made in their lives.”

Meanwhile, Williams starred in the 2012 documentary Paul Williams, Still Alive, and during a Q & A after a screening of the film, “he mentioned his choo choo ran on the twin rails of gratitude and trust.” Jackson says, “the light bulb went off in my head and afterwards I said you know, that’s it. That’s a book, gratitude and trust.”

With a basic underlying theme of “recovery is not just for addicts,” the pair set out to make the project a reality, quickly developing a book proposal that sparked a bidding war and ultimately publishing under Blue Rider Press, a member of Penguin Group. They also launched a website, gratitudeandtrust.com, and immediately began connecting with readers.

Williams, who will celebrate 25 years of sobriety on March 15, says, “For 24 years people had been saying to me, ‘I wish we had something like you have to turn our lives around and to clean up our lives, I wish we had some process like you have in recovery. ‘ And I never really knew how to share that until …Tracey became a catalyst to finding a way to do it.”

He continues, “It’s been an amazing journey to write this book.”

Gratitude & Trust offers “Six Affirmations of Personal Freedom,” along with anecdotes and advice from both authors individually, as well as their collective voices. The six affirmations are:

  • -Something needs to change, and it's probably me.
  • -I don't know how to do this but something inside me does.
  • -I will learn from my mistakes and defend them.
  • -I will make right the wrongs I've done wherever possible.
  • -I will continue to examine my behavior on a daily basis.
  • -I will live my life in love and service, gratitude and trust.

The beauty of these ideas is that they can work for a variety of problems.

“Everyone starts life in a different place, everyone has different levels of dysfunction, everyone has different levels of needs. … I think that people will take what they need in the order and the intensity of which they need it, so that’s not up to us,” says Jackson. “Neither Paul nor I are obviously going to be able to clone ourselves and sit in thousands of living rooms and say okay, do the first step. But I’m such a bossy person I probably would love to do that! …I could just Skype into people’s houses. Would you please go and apologize to your mom,” she laughs.

Because the pair have been blogging from the beginning, they have lots of reader contact. “Food addiction is the biggest thing that comes up after people who are getting sober, are sober or are staying sober. … Some things require more spirituality, some things require more discipline, some requires they walk hand in hand. … It’s sort of a buffet,” says Jackson.

Adds Williams, “The thing that I think that the six affirmations have in common with the 12 steps of Alcoholics Anonymous is essentially it’s a toolbox … a good carpenter has a Phillips screwdriver, he’s got a hammer, he’s got a box of tools that are appropriate to the needs.”

“I don’t think you really are as aware that you need it, … but the truth is until you really try it, you don’t realize how valuable it is,” says Jackson.

“There a couple chapters dealing with people who are kind of broken in your life. One is called Navigating the Nasties, which is about dealing with people that you’re not going to change but you’re going to be stuck with them, whether it’s a bad boss or a member of your family that is almost impossible to deal with,” says Williams. “The other one is there’s a chapter called The Ones We Love, about dealing with someone who is an alcoholic… It’s just a reminder that even though somebody may not feel they need the book, they don’t have anything broken to fix, I bet you they know somebody that does.”

While the advice in the book is helpful, the tone is still humorous.

“Tracy has an edge to her,” laughs Williams. “She can be wonderfully quick and quick witted and defend herself, take care of herself, but I have seen a spiritual growth I think for both of us, and I have seen it in Tracey”

“But I like when I go back to being funny and edgy. I do I like that,” says Jackson.

“Buy the book,” she says, with a laugh.

You can do just that on Thursday, September 25, when the authors will be signing books—and surely laughing along the way—from 5-7 p.m. at Tecolote Book Store, 1470 E. Valley Rd., Montecito.

—Leslie Dinaberg

Originally published in Santa Barbara Seasons on September 24, 2014.

 

Andrea Weir’s new novel “A Foolish Consistency”

"A Foolish Consistency" by Andrea Weir, will be available Sept. 15.

“A Foolish Consistency” by Andrea Weir, will be available Sept. 15.

Longtime local journalist Andrea Weir Estrada has written her first novel, A Foolish Consistency, crafting a rich, compelling love story that is anything but foolish.

Weir’s complex romance for literate grown ups tells the story of long ago lovers Callie Winwood and Will Tremaine, whose chance meeting in an emergency room re-ignites a 25-year-old passion.

 Of course, no one makes the journey into their 40s without carrying along some baggage, and these two are no exception. Will has devoted himself to his two young children, whose mother died tragically two years earlier. Callie’s divorce has left her vulnerable as well.

Their journey toward one another is anything but simple. Just when it seems like they’ll finally earn a happily ever after, they are forced to split when a scandal threatens to unravel their respective families.

Andrea Weir, photo by Spencer Bruttig

Andrea Weir, photo by Spencer Bruttig

A Foolish Consistency is a passionate love story with depth, exploring the emotional damage that grief can cause, as well as the importance of forgiveness, and, ultimately, the joy of redemption.

The book will be available at local stores on September 15. Weir will be signing books at Tecolote Book Shop (1470 E. Valley Rd., Montecito) on September 22 from 5:30-7 p.m.

For more information visit www.andrea-weir.com.

—Leslie Dinaberg

Originally published in Santa Barbara Seasons on September 12, 2014.

Local Lowdown: Books of Local Interest

Tis the season … for reading! Here are a few books you’re sure to enjoy this summer!

Title

Moonlight Sonata at the Mayo Clinic

Author

Nora Gallagher

What

A lyrical and honest memoir of a woman who almost loses her vision and the surprising ways it changes her life.

Favorite Quote

“Vincent and I decided not to use certain metaphors. Blind drunk. Blind as a bat. We don’t see eye to eye. We used deaf as a bat, until I started to lose my hearing.”

Title

A Pig for Friendship

Author

Mukta Cholette, illustrated by Sommer Roman

What

A playfully illustrated children’s book about a young girl and her relationship with her family, the environment and her barn-loving animal friends.

Favorite Quote

“All the animals will be our friends! We will always treat them well and be grateful for their contribution to our farm.”

Title

The Beauty of Zentangle

Author

Suzanne McNeill and Cindy Shepard

What

A look at the Zentangle method of mindful pattern drawing, which is designed to calm the mind and spur creativity.

Favorite Quote

“Anything is possible, one stroke at a time.”

Title

Dark Venus

Author

Jinny Webber

What

Volume two of a trilogy of historical novels set in William Shakespeare’s England teams series protagonist Sander Cooke with Amelia Bassano Lanyer, the presumed dark lady of Shakespeare’s sonnets.

Favorite Quote

“Mischievous Will Shakespeare…He and she have a confederacy that has served them well, creating ever more varied women in his play scripts, ever more complicated roles for her to play.”

Title

Salade, Recipes From the Market Table

Author

Pascale Beale, photographs by Mike Verbois

What

A beautifully photographed cookbook made up of deliciously lovely studies on the salad in its countless forms.

Favorite Quote

“There are few foods I would happily eat every day of the year. Salad is one of them. I enjoy the ease with which they can be put together, the endless variations—from light mixed greens to more substantial salad-as-a-meal types, and the fact that I always feel so good when I eat them.”

Title

Broad Assumptions

Author

Starshine Roshell

What

Whether attempting naked yoga, exalting hot soccer dads or critiquing 50 Shades of Grey, this book of columns is insightful and audacious, playful and literate.

Favorite Quote

“I don’t love yoga. But I’m supposed to. Women my age, in my town (and let’s just say it, with my name) are supposed to swear by the practice’s tush-tightening, mind-loosening properties. …But yoga mostly makes me…uncomfortable.”

Title

Healing Afghanistan: Hope for the Children

Author

Judy Duchesne-Peckham

What

Local photographer and teacher Duchesne-Peckham shines a light and a lens on one of Afghanistan’s bright spots, a small Montessori-based orphanage school called The House of Flowers.

Favorite Quote

“(The House of Flowers) was beautiful and quiet and peaceful. I just fell in love with the kids. If they had let me take them home I probably would have been an instant mother of about seven children.”


Title

Say This Prayer Into the Past

Author

Paul J. Willis

What

A thoughtful book of poems from former Santa Barbara Poet Laureate Willis that reckons with cadavers in the family closet, a house lost to wildfire, the beauty of the Sierra Mountains and more.

Favorite Quote

“Since I saw your grandpa die/I like to watch you breathe. Mornings especially, /to see the air move easily/across your lip hung down in slumber, /poised to waken, ripen, bleed.”

Title

Trash Can Days

Author

Teddy Steinkellner

What

The middle school adventures of four very different kids.

Favorite Quote

“If you’re not checking Facebook every five seconds, you’re going to miss something huge. And if you’re the last person to hear the big news, you’re going to look like an idiot.”

Title

The Inner Traveler’s Guidebook to MOYO

Author

Linda Newlin

What

Moyo, the Swahili word for “heart,” is the focus of this workbook, which inspires people to discover their hearts’ desires and make their dreams a reality.

Favorite Quote

“Everywhere we go, there are people who are making rainbows as they shine their unique light that was woven into them.

Title

The Shadow Tracer

Author

Meg Gardiner

What

Gardiner’s mystery about a woman accused of murdering her sister is a page-turner of a plot-driven cat-and-mouse game.

Favorite Quote

“Sarah had found that, with effort, she could remain comparatively anonymous. Nobody got suspicious if she protected her privacy.”

—Leslie Dinaberg

Originally published in Santa Barbara SEASONS on August 2, 2014.

Babes, Books & Booze

Not only will there be be babes, books and booze … I can guarantee lots of giggles and guffaws when you join funny women/authors Jenna McCarthy, Karen Rizzo and Starshine Roshell as they talk about social media over sharing, ungraceful aging, maternal intensity and their new books.

McCarthy’s latest book, I’ve Still Got It…I Just Can’t Remember Where I Put It: Awkwardly True Tales From the Far Side of Fortyhit the shelves this month to rave reviews like, “I am not exaggerating when I say that I was crying tears of laughter before I even made it to the first chapter. … Pack this one in your pool bag and be prepared to ignore the odd glances you get when you’re cracking up!” (Five Minutes for Books).

Rizzo’s debut novel, Famous Baby, a Los Angeles Times Summer Books Preview selection, has been described as, ” inventive, hysterical, and touching.  Rizzo wraps a timeless drama about the love between mothers and daughters in a fresh, snappy package for the social media age.”  (Christina Schwarz).

Roshell, a columnist for Santa Barbara Independent and the author of the column collection Broad Assumptionswill moderate what’s sure to be a lively conversation at Municipal Winemakers (22 Anacapa St.) on Monday, July 14 at 7 p.m. The first glass is on the publishers, but be sure to RSVP to info@prospectparkbooks.com.

—Leslie Dinaberg

Originally published in Santa Barbara SEASONS on July 3, 2014.

Local Chefs Pay it Forward for SBCC Culinary Arts School

Santa Barbara Culinary ArtsIf last weekend’s show of support at the launch party for SANTA BARBARA CULINARY ARTS A Taste of Santa Barbara’s Culinary Bounty,a new cookbook featuring 62 recipes from Santa Barbara County chefs, caterers and food purveyors, is any indication, our towns’ future chefs will be graduating into a very welcoming culinary community.

Chefs from Opal, Fresco and Sly's were out to support the nonprofit Santa Barbara Culinary Arts. Photo by Leslie Dinaberg

Chefs from Opal, Fresco and Sly’s were out to support the nonprofit Santa Barbara Culinary Arts. Photo by Leslie Dinaberg

Local chefs were out in full force to support the cookbook, which is a special project of the nonprofit Santa Barbara Culinary Arts. The group raises money to endow the Santa Barbara Culinary Arts Scholarship in Honor of Julia Child for students at the School of Culinary Arts at SBCC.

“We love to support the community,” says executive pastry chef Julia San Bartolome of Sweet Arleen’s.Sweet Arleen’s, which primarily sells via food truck, has plans in the works to open a storefront in Santa Barbara. “We’ve scouted out Santa Barbara as key market,” says San Bartolome. “Ideally we’ll open something in 2015.”

SBCC Culinary Student Angela Hernandez. Photo by Leslie Dinaberg

SBCC Culinary Student Angela Hernandez. Photo by Leslie Dinaberg

Culinary student Angela Hernandez was one of many who staffed the event, held  on May 3 at the Gourmet Dining Room at Santa Barbara City College (SBCC). Handing out delicious samples from Via Maestra 42, Hernandez says the program has really taught her the principles of cooking and really given her a good foundation. “My end goal is to be involved in baking,” says Hernandez, who currently has a part time job at Panera Bread. “My first semester we did a lot of baking, but I really get to do a lot outside of school.”

Alicia and Laurie of Nimita's Cuisine were out to support the nonprofit Santa Barbara Culinary Arts. Photo by Leslie Dinaberg

Alicia and Laurie of Nimita’s Cuisine were out to support the nonprofit Santa Barbara Culinary Arts. Photo by Leslie Dinaberg

The School of Culinary Arts at SBCC also has brings in local chefs as guest speakers, many of whom contributed recipes and were on hand to sign books. Tama Takahashi edited and designed the cookbooks, with photography  by Linda BlueSANTA BARBARA CULINARY ARTS A Taste of Santa Barbara’s Culinary Bounty is available for sale at local bookstores and other supporting venues.

—Leslie Dinaberg

Originally published in Santa Barbara SEASONS on May 12, 2014.

 

Sandra Tsing Loh Dishes on Menopause, Marriage and “The Madwoman in the Volvo”

Sandra Tsing Loh will appear on Thursday, May 8 at UCSB Campbell Hall

Sandra Tsing Loh will appear on Thursday, May 8 at UCSB Campbell Hall (courtesy photo)

Humorist/memoirist will appear at UCSB Campbell on Thursday, May 8

By Leslie Dinaberg

Chatting with Sandra Tsing Loh—whose new book, The Madwoman in the Volvo, focuses on what she calls Generation Triple M  (Middle-Aged Moms in Menopause)—is a lot like reading one of her essays. Her level of frankness is engaging, enlightening and charming, kind of like catching up with long-lost friend. It’s also a little bit disarming, like looking in one of those magnifying mirrors and seeing your pores for the first time.

She calls it like she sees it, and her countless fans wouldn’t have it any other way. Count me among them. Here’s a brief snippet of our conversation last week.

Leslie Dinaberg: I’m excited about your new book, The Madwoman in the Volvo. Will your discussion at UCSB be a reading from the book or the one-woman show that’s themed around the book?

Sandra Tsing Loh: The show is still being developed, so it will be a bit of a combo. It will be a bit of a reading from it and then discussion, so reading, chat, conversation, that sort of thing. The one-woman show I’m still developing it, and I’m going to be workshopping it in New York later in May. That’s still in development, but there’s going to be some overlap.

Did writing about menopause and researching it and sort of immersing yourself in it make you feel better or worse about actually going through menopause?

Well, at first it made me feel worse and that’s partly why I wrote the book. … For me it was the huge depression spikes, just out of proportion to anything I’d ever felt. It kind of felt like my chemistry was changing and somebody said, “Have you been counting your periods? You could be in this.”

So, of course, it was a huge relief to go maybe I’m not just going nuts but something is happening to me that is biological and label-able. But then when I started getting into the menopause books, I found most of them were totally unhelpful! All of the advice was like, “just cut out alcohol, sugar and caffeine, drink eight glasses of water day, eat more kale, have walks, do yoga stretches before bed and you’ll be fine. Don’t take any Ambien or antidepressants.”

So all the advice is just to lead a more healthy life and eat many smaller meals—which a meal is like two unsalted almonds. (Laughs). So at a time when things are really crazy, the advice is like kale and water will solve it. It was just really unhelpful. I think that’s kind of like the health advice for women … calm down, listen to soothing music, clean out your sock drawer. I mean the advice is just really not helpful at all.

…As I was writing the book I sort of thought I knew where it started and ended, but during the process of writing it [menopause] was still continuing. So there was new material that came into the book—me just really hitting rock bottom.

Sandra Tsing Loh's latest book, "The Madwoman in the Volvo," takes on menopause.

Sandra Tsing Loh’s latest book, “The Madwoman in the Volvo,” takes on menopause.

It was one Sunday morning waking up and I’ve been trying to exercise and eat healthy and do all of these things that are keeping me balanced and I just couldn’t do it anymore. I was just at my wits end, really depressed with my girls at home. It’s also a moment described in the article where you go, “how can I raise these children, I can’t even like look at them anymore and their voices just are too high-pitched. I can’t even face going down and making breakfast for them. I just feel too old to be doing any of this and I just want to be alone and just stay in bed.”

You obviously came out of that. Your doctor helped.

I finally got to the gynecologist … she gave this great speech … where she says,  “there are the Chinet girls and paper plate girls. Chinet girls can put a lot on them and they won’t break, and paper plate girls, you just put one carrot on and they shatter.”

And she says, “I think you’re at heart a Chinet girl but right now you’re having a psychological reaction to physiological phenomenon, so take a break. If you want to take antidepressants you can, if you want to take some hormones you can, if you don’t want to take anything just be aware of when these huge waves of depression and emotion and hot flashes wash over you that it’s temporary, you can do that. And it’s up to you.”

It was great speech. It was actually very helpful. Because usually the advice is God forbid you tell your husband or a man about it, who will try to solve it immediately, rather than just saying either you’re going through a lot but you’re also pretty strong and you can have all of these options are fine. That was just really useful.

Do you feel like you’re still immersed in menopause because you’ve written the book and now you’re almost reliving it because you’re starting to talk about it again?

No I think I’m actually over the worst of it. Probably tomorrow something else will happen, but I think I am. And I have heard a lot of women have said, “You know what it will get better. I remember that time, but it will get better.”

I know that it will. Also, I remember my sister described turning 50 and then everything suddenly evening out, like you’d gone through all of this turbulence and then you’re in the smooth air and it’s oh so much better and I think I feel that way now at 52. I can get up and the sun is shining and the birds are singing and I’m having a normal response, which is to say, oh the sun feels good. This is a nice day. As opposed to a time where I everything seemed too hard to do and too terrifying. Like when you go oh my God, there’s the laundry basket, it’s unsorted, I have to go back to bed. (Laughs.) Where you can’t cope with stuff that’s on your plate.

… I ended up in that book actually going back to the gynecologist speech and she says, “now there are two things we are going to do. One is to take stuff off your plate and the second is to strengthen the plate.”

I think with women it’s a pretty good metaphor in terms of all the stuff we’re trying to juggle right now, especially at this age. This used to be an age where in tribes the women would go to a cave to be a crone and now we have these kids. We have like my father who is 93 and just keeps living on and on. We have tons of stuff on our plates right now, on top of working and writing and making money and paying bills and then also we are supposed to do Pilates and really be slim now too. It’s just a little bit beyond my abilities. (Laughs.) We have to do ten roles while doing this that are somewhat incompatible.

That’s a very honest and reassuring message. 

It’s a lot. I certainly like Sheryl Sandberg (Facebook COO and author of Lean In), I respect her and am totally happy with all these books coming out but it’s like oh my God! I must also look fantastic in a suit and be a best selling author and have really good work ethics!

I think there are some super human role models that are out there and that’s fine, but it’s hard to compare ourselves to that too. I mean I know I’m going off, but I love that Oprah can be really successful and still her weight goes up and down and she can wear these awesome pantsuits—that sounds good to me! Maybe I’m just on this today because I feel so bloated, but go ahead.

You may not be superwoman but you are certainly a busy lady. I had no idea about your science essays [Loh hosts the Loh Down on Science, a daily radio show] until I started doing some research. Let’s talk a little bit about the arts and sciences.  I would guess that not a lot of people who go to Caltech [she has a degree in physics] end up going into the arts. Have you ever felt like you needed to fight getting pigeonholed?

I’m the daughter of an Asian father, a Chinese father, so given my family background there was huge pressure to go into science because that was the only place where you could get a job was his real belief. And to a certain extent I still think about with my kids, like study computer engineering, don’t go into the arts. So I started that way, but since I went to Caltech, which is a very intense experience, the beauty of that was that it showed me that I was really not geared for a life in science in the long term. So I think of that as a blessing. But over the years it’s come back because I did finish my degree and it’s not that I’m uninterested in science. I think sort of a left brain and right brain combination is really useful to have.

I think, for instance, when you’re writing books sort of a left brain approach to art can really help you, because you structure things and sort of taking care of business and looking at things objectively. And the right brain is the free associative roaming thing.

Just this semester I started teaching two courses at UC Irvine: one was communicating science, which is kind of like the right brain side, and one was art and aesthetics to undergraduates, so that’s kind of left brain approach to art. It was a really fun combination. I’m really into combining the two wherever possible. Instead of STEM (science, technology, engineering and math) they have these STEAM programs (science, technology, engineering, art and math) or art and design in the middle, and I think that’s a really useful way. I’m happy to combine both hemispheres. … The science show is sort of a perfect combination of the two. We try to make science really understandable in 90 seconds and that itself is quite an art. I work with a really good staff to do it.

Given that much of what you write about comes from your own life and your own personal experiences, do you feel like that part of your mind that writes stories is always turned on?  Do you ever feel like you’re not working or this is not going to be something I write about?

I’m lucky, at the Atlantic I have an editor, Ben Schwartz, who really kept a firm hand on the tiller in that he would assign things and he would encourage one to go off on riffs for long periods of time. He was great on the phone you could call him up and … he would help you frame it … Even though my job is to kind of speak from my own life, it’s really kind of structured and molded a certain way so that it has a context.

I think with this particular book, because I rewrote it like five times … if anything she had me put more stuff in which was personal. The core of what happened in this section of my life was that I had an extra-marital affair and blew up my marriage and my boyfriend’s marriage and it was a really cataclysmic time. That’s sort of the core of the story that triggers all of this stuff, which I think is very much part of the journey I was going through in my forties.

The first time I wrote the book, I think I don’t even mention—and I’m living with my partner—I don’t even mention how I got there until like the last paragraph (Laughs). Because I wanted to write about it from the point of view of I’m just your average next-door neighbor, suburban mom, this is totally relatable. We all have menopausal symptoms, high five here are a few jokes. This is fun.  But then if you really start admitting some of the things that you did and your failings, your mistakes, you open yourself up to a lot of criticism.

But in the end, the book didn’t make sense unless I actually said what happened and my choices and the damage that it caused.

If you’re a humorist like I am, there’s very much an urge to just stay on the surface and just have it be funny. I had a lot of jokes that she cut. … But really my urge as a writer is to entertain and be funny and be likeable. That’s my urge as a writer. It is not to just spill everything, it really isn’t. But in this book I sort of had to because it didn’t make sense otherwise. And in my one-woman show that I’m developing at the Sundance Theater Lab, it’s even more personal.

How do your kids feel when you write about personal stuff?

My daughters are now 12 and 13 and … they’re pretty durable, but they’ve gone through a lot of changes ever since they were babies and that’s also a little bit described in the book. … They were being carried around in baby car seats through airports because both their dad who is a musician, would be on tour, and I would be doing theatre and often my sister was the glue that would watch them. … Then when they were about one and three my brother, his wife, collapsed of a cardiac arrest at 38, it was very traumatic. So the girls and I moved in with him for about two years when they were little.

They’re sort of used to a transient life and not just two families but a big tribe of people that are there, so they’ve adjusted. I would say they’ve adjusted pretty well … Of course the mother is the last to know, not until they write their own memoir, but it seems like it is a fairly stable situation at this point.

Not a lot of moms with daughters that age would say that, no matter what the external circumstances.

Yeah and I could go off on theories about that. That’s a whole other thing about when kids go back and forth; as long as there isn’t rancor between the parents there are sort of some pluses when they get two houses. Especially in this age going to one parent with a secret that the other doesn’t know—even though we all know.

What’s something most people would be surprised to learn about you? Since we feel like we know a lot. Is there anything that people would be surprised to hear?

I would say I make a really excellent quesadilla (Laughs). My cooking is pretty bad but I’m praised for that … I just got a Prius, used, my Volvo died. … I guess maybe the surprise would be that I write about my own life and pretty much it seems fairly hysterical most of the time, but I think I’m a good and sensible friend and I think I’m actually a very good listener. … People seek me out because I’m happy to listen for two or three hours.  And that’s probably where I get some of my material.

Now you’ve done the book tour circuit a few times, is it fun? Is it work or is it a little bit of both?

I think it’s both. It’s fantastic for writers who sort of live alone in their cave to go out, and it’s always amazing to see if anyone has ever read any of your stuff at all. And when they show up it’s amazing to meet anyone who has read your book or will read it! That’s really always a shock every time. … Typically when you have a book it’s a little bit fraught because you’re going out, your publisher is saying … how many people came to your reading or something like that. But overall I think it’s a happy time and I feel really privileged anytime I get to be out there and connect with people. It’s a pretty great thing to do and one is lucky to be in this position and the older I get the more I really appreciate it.

… As soon as you hear anybody else’s story it sort of validates why you wrote it in the beginning.  And usually that’s what happens. All the people start telling me what they’ve been going through and I love that part.

 I would imagine with what you write people, tell you all kinds of stuff.

Oh God, yes, totally. Yeah. I’ve had people on the plane … one time I was traveling and a lady was going to celebrate her 40th birthday and I said I was finishing a book. … I told her the core of it, and suddenly she turns to me and said, “I have never told anyone this before.”

And she had been telling me about her great husband and her perfect children and they were giving her a weekend off and how awesome and amazing her life was. And then as soon as I told her [about me] she said, “I’ve never told anyone this before, but I had an affair last month and I don’t know what to do. I’m thinking about this guy all the time.”

Suddenly the mask flew off. People do start to tell you, there are some messy lives that people lead and they have desires or thoughts and emotions that don’t really fit into what their life looks like from the outside. And that’s interesting.

Indeed it is.

Sandra Tsing Loh will be in Santa Barbara on Thursday, May 8 at 8 p.m. at Campbell Hall in a UCSB Arts & Lectures presentation. For more information and tickets click here.

Originally published in Santa Barbara SEASONS on May 6, 2014.

 

 

SANTA BARBARA CULINARY ARTS Cookbook Supports Future Chefs

Santa Barbara Culinary ArtsSANTA BARBARA CULINARY ARTS A Taste of Santa Barbara’s Culinary Bounty, a brand new cookbook featuring 62 recipes from Santa Barbara County chefs, caterers and food purveyors, will debut on May 3 with a launch party from 1-3 p.m. at the Gourmet Dining Room at Santa Barbara City College (SBCC), 721 Cliff Dr.

The cookbook is a special project of the nonprofit Santa Barbara Culinary Arts, which endows the Santa Barbara Culinary Arts Scholarship in Honor of Julia Child for students at the School of Culinary Arts at SBCC.

600_348110802The organization enjoys great support from local chefs like Greg Murphy of bouchon, who says,“bouchon restaurant enjoys supporting the scholarship program at the School of Culinary Arts at SBCC, but the benefits derive to just a couple of students each year.  By participating in the Santa Barbara Culinary Arts cookbook I felt I could contribute in a more ‘across-the-board’ way.  I also felt a collaborative effort that involved chefs from all over Santa Barbara would be a fun way to bookmark this point in time, almost like a yearbook, and I look forward to holding on to my copy for many years to come.”

Add executive pastry chef Julia San Bartolome of Sweet Arleen’s,”Sweet Arleen’s is dedicated to creating consistently happy experiences, being able to do that through participation in a book benefiting my first culinary school, well that was just icing on the cupcake!”

600_348111032The first edition of the cookbook will be on sale at the event for $25 and many of the chefs featured in the book will be on hand to sign them, including Michael Blackwell (Montecito Country Club), James Sly (Sly’s), Greg Murphy (Bouchon), Alessandro Cartumini (Bella Vista at the Biltmore), Randy Bublitz (head of the School of Culinary Arts) and many more.

In addition to the chance to mingle with local chefs, guests will also taste local wines from Westerly Winery and  Refugio Ranch, as well as delicious appetizers prepared by the esteemed faculty and students of the School of Culinary Arts, plus selected chefs featured in the cookbook. Dishes include Lobster Terrine, Salmon en Croute, Pan-Seared Duck Breast, Praline Bread Pudding and many others.

Tama Takahashi edited and designed the cookbooks, with gorgeous photography  by Linda Blue . It will be available at the event for purchase and ll proceeds go towards our scholarship endowment for culinary students at SBCC.The event ticket price of $25 provides you with food and wine tasting and access to chefs for questions and cookbook signing.

To reserve your spot click here.

—Leslie Dinaberg

Originally published in Santa Barbara SEASONS on April 15, 2014.

Gunpowder Press Blasts Off on Friday

MouthandFruit300x450-200x300Santa Barbara has a new literary publisher, Gunpowder Press, named for its home city’s namesake, Barbara of Nicomedia, the patron saint of gunpowder.  Editor and Publisher David Starkey (former Santa Barbara Poet Laureate and current Santa Barbara SEASONS contributing editor, poetry) says, “Our books, like gunpowder, need just a spark to explode: they are ready to go off at any moment.”

Tarnation of Faust by David CaseThe imprint will launch its first two books of poetry: Mouth & Fruit by Santa Barbara Poet Laureate Chryss Yost, and The Tarnation of Faust, by the late David Case on Friday, April 4, at 7 p.m. at Santa Barbara City College’s Fé Bland Auditorium (West Campus of Santa Barbara City College, 800 block of Cliff Dr.).  The event will feature a reading by Yost, with Starkey reading from Case’s work. 

Starkey explains that the press began with the express goal of publishing “these two superb poets.  Chryss has been writing for decades, and her collection showcases the best of that finely crafted, wide-ranging work.  David Case, who died unexpectedly in 2011 at the age of 49, was an equally gifted poet.   Wry, erudite, haunted, he produced a body of work that deserves the broadest possible readership.”

“As we launch Mouth & Fruit and The Tarnation of Faust, we look forward to future ventures, intent on remaining small but vibrant, fully committed to each book we publish,” says Starkey.

For more information, visit gunpowderpress.com.

—Leslie Dinaberg

Originally published in Santa Barbara SEASONS on April 1, 2014.

Speaking of Stories: Audience Favorites

Speaking of StoriesSpeaking of Stories, through entertaining theatrical performances, provides South Coast residents with a rare opportunity to enjoy hearing fiction and non-fiction read aloud by stage and film actors.  This edition of the program is Audience Favorites, featuring:

E. Bonnie Lewis reading
The Nine Best Movies by Gregory Mcdonald

John Luca reading
The Impala by John Luca

Ed Romine reading
Dave Cooks The Turkey 
by Stuart McLean

Nick Woolf reading
The Three Fat Women of Antibes by W. Somerset Maugham

Sunday, March 16 at 2 p.m. and Monday, March 17 at 7:30 p.m. at Center Stage Theater, in Paseo Nuevo Center, upstairs at the intersection of Chapala and De la Guerra Streets.

—Leslie Dinaberg

Originally published in Santa Barbara SEASONS on March 1, 2014.