{"id":8745,"date":"2018-02-09T18:48:39","date_gmt":"2018-02-10T02:48:39","guid":{"rendered":"http:\/\/lesliedinaberg.com\/wordpress\/?p=8745"},"modified":"2018-02-09T11:51:02","modified_gmt":"2018-02-09T19:51:02","slug":"cocktail-corner-sb-county-women-winemakers-dinner","status":"publish","type":"post","link":"https:\/\/lesliedinaberg.com\/wordpress\/?p=8745","title":{"rendered":"Cocktail Corner: SB County Women Winemakers Dinner"},"content":{"rendered":"
\"Santa

Santa Barbara County Women Winemakers Dinner is March 8.<\/p><\/div>\n

A spirited toast to all things alcoholic! \u00a0By\u00a0Leslie Dinaberg<\/a><\/strong><\/p>\n

International Women’s Day<\/a> is coming up on March 8, and I can’t think of a better way to toast the occasion than by attending the second annual\u00a0<\/span>Santa Barbara County Women Winemakers Dinner<\/a>.<\/span><\/p>\n

Last year’s festivities were, quite simply, amazing, delicious and fun, with a great spirit of collaboration and mutual admiration among the winemakers and chefs taking part.\u00a0\u00a0<\/span>Because the inaugural\u00a0event\u2014which was planned, executed and sold out within the space of a few weeks\u2014was so popular, the event\u2019s organizers have expanded this year\u2019s dinner to accommodate more guests and to provide different levels of options for participation and support.\u00a0<\/span><\/p>\n

I can’t wait!\u00a0<\/span><\/p>\n

The charitable event, which runs in its entirety from 5:30-9 p.m. at K\u2019Syrah Catering & Events\u00a0(478 4th Place, Solvang,\u00a0www.kscateringandevents.com<\/span><\/a>) will, for the second year, benefit the Women\u2019s Fund of Northern Santa Barbara County<\/a>. Tickets to the March 8 event are currently on sale, at\u00a0womenswinemakerdinner.eventbrite.com<\/span><\/a>.<\/span><\/p>\n

\"Last

Last year’s Women Winemakers Dinner, photos by Leslie Dinaberg.<\/p><\/div>\n

More than 20 female winemakers will be joined at the March 8 event by some of the Santa Ynez Valley\u2019s leading culinary ladies, the latter of which are collaborating to create a four-course, sit-down dinner to pair with some of their winemaker colleagues\u2019 wines. In addition to the seated dinner portion of the evening, this year\u2019s event features a tent on a closed-to-traffic street in front of K\u2019Syrah\u2019s downtown Solvang venue. Housed inside the tent is a pre-dinner tasting reception (available as a separate ticket), where more than 20 women winemakers will be on-hand to pour tastes of their wines and talk with event guests from 5:30-7 p.m. The tent festivities also include passed appetizers and a cheese table from local female cheesemonger Janelle McAtamney<\/span>\u00a0of Solvang\u2019s Cailloux Cheese Shop<\/a>.<\/span><\/p>\n

Participating winemakers and wineries confirmed include: Karen Steinwachs<\/a>, Buttonwood Farm Winery & Vineyard<\/a>; Sonja Magdevski<\/a>, Casa Dumetz Wines<\/a>; Brooke Carhartt, Carhartt Vineyard & Winery<\/a>; Alison Thomson, Lepiane Wines<\/a>; Lane Tanner<\/a>, Lumen Wines<\/a>; Adrienne St. John<\/a>, Rideau Vineyard<\/a>; Gretchen Voelcker, Moon Unit Wines<\/a>; Jessica Gasca, Story of Soil<\/a>; Tara Gomez,<\/a> Kit\u00e1 Wines<\/a>; Angela Osborne, A Tribute To Grace<\/a>; and Kimberly Smith, LaMontagne Winery<\/a>, with more to be announced\u00a0 soon.<\/span><\/p>\n

Chef Brooke Stockwell<\/a>, Executive Chef at K\u2019Syrah Catering & Events, will be joined in the kitchen by baker Amy Dixon, of The Baker\u2019s Table<\/a> in Santa Ynez; Theo Stephan<\/a>, owner of Los Olivos\u2019 Global Gardens<\/a>; and additional Santa Ynez Valley chefs and food crafters, to be announced as the event nears.<\/span>\u00a0<\/span><\/p>\n

VIP-level tickets for this year\u2019s event will include both the tasting tent and<\/i> the seated dinner, where guests will be treated to wine pairings by, and conversation with, an exclusive selection of some of Santa Barbara County\u2019s female winemakers, who will also be announced in the coming weeks. A dessert reception will follow the seated dinner, where guests may continue to mingle with the winemakers.<\/span><\/p>\n

International Women\u2019s Day has been celebrated worldwide since 1909, with a focus on working women\u2019s achievements and issues. In a working environment that sees about 10% of the global wine industry as female winemakers, Santa Barbara County boasts a much higher percentage of women winemakers than most places in the world, with nearly double the average.\u00a0The March 8 event will bring together a good portion of the County\u2019s female winemakers in a show of support for each other, and other working women, world-wide; those who toil and labor while honing and elevating their craft in their workplace, while also balancing work-lives with family and community service.<\/span><\/p>\n

It’s going to be a wonderful evening. Hope to see some of you there! Click\u00a0here<\/a>\u00a0for more cocktail corner columns.<\/p>\n

\n

\"Leslie<\/p>\n

When she\u2019s not busy working as the editor of Santa Barbara SEASONS, Cocktail Corner author Leslie Dinaberg writes<\/i>\u00a0mag<\/i>azine articles, newspaper columns and grocery lists. When it comes to cocktails, Leslie considers herself a \u201cgoal-oriented drinker.\u201d<\/i><\/p>\n

Originally published in Santa Barbara Seasons<\/em> <\/a>on February 9, 2018.<\/p>\n<\/div>\n

Share this:<\/h3>